甲级沱茶 生茶Grade A Tuocha Raw tea

冲泡方法：水温，98-100℃，首次冲泡时长，10秒出汤
产品特点：滋味浓醇，苦涩皆厚重。特别是有收藏家魂牵梦萦的，最具风格的勐海韵味，许多人说只可意会不可言传。实际上，这种韵味可以用最简单的词汇描述：协调性，苦涩味的协调性。苦涩味的协调性是好的。滋味浓，苦涩俱佳

Brewing method: water temperature, 98-100°C, first brewing time, 10 seconds to make the soup
Product features: The taste is strong and mellow, and the bitterness is heavy. In particular, there are collectors who are haunted by the dream, the most stylish Menghai charm, many people say that it can only be understood but not spoken. In fact, this flavor can be described in the simplest words: harmony, harmony of bitterness and astringency. The harmony of bitterness and astringency is good. The taste is strong and bitter